Our Offers & Events
Wine & Dine Evening: Fontanafredda
Thursday, November 13, 2025 at Arctic Restaurant’s Winter Garden
Join us for an evening where fine food and exceptional wines come together. On Thursday, November 13, Arctic Restaurant presents a special menu crafted by our kitchen and paired with outstanding wines from Fontanafredda.
During the evening, Fabio Bosio from Fontanafredda will share insights into the wines, the estate’s philosophy and its captivating story – adding a new, inspiring layer to the dining experience.
Menu
Jerusalem artichoke soup, roasted pear purée and browned butter L, G
Alta Langa sparkling 12 cl
Cured whitefish, blood orange vinaigrette and chive mayonnaise L, G
Pradalupo Roero Arneis 12 cl
Roasted reindeer tenderloin, celeriac and truffle sauce L, G
Vigna La Rosa Barolo 2001 16 cl
Baked apple ice cream, yogurt foam and white chocolate LL, G
Moncucco Moscato d’Asti 8 cl
Four-course dinner with wine pairings, 109 € / person
Thursday 13th of November, at 6 PM.
Limited seats – reserve your table in advance.
PRE-CHRISTMAS
Welcome to enjoy the pure and rich flavours of northern winter, gently leading you into the Christmas spirit.
MENU
Jerusalem artichoke soup, roasted pear purée, and browned butter L,G
***
Cured whitefish, blood orange vinaigrette and chive mayonnaise L,G
***
Roasted reindeer tenderloin, celeriac and truffle sauce L,G
or
Arctic char, roasted cauliflower purée, and sea buckthorn beurre blanc L,G
***
Baked apple ice cream, yogurt foam and white chocolate L,G
Special diets are taken into account when making a reservation.
FOUR – COURSE MENU 6 2 €
WINE PAIRING 35€ | GLÖGI 11€ | NON-ALCOHOLIC GLÖGI 7€
RESERVATIONS
The Pre-Christmas menu is available 22 Sep – 30 Nov 2025 by reservation
at least 7 days in advance for groups of minimum 10 guests.
Please provide the main course choices 7 days prior.
Contact: sales@arcticlighthotel.fi or +358 (0)20 1710 101.